I absolutely love pasta! I was looking for a simple and quick (as always) recipe that didn't require much prep work. I came upon this recipe, and decided to give it a go! This recipe is actually one I found on Pinterest and it worked out great. I highly suggest pairing this with garlic bread and a nice glass of wine!
Here's what you'll need:
- 1 box penne pasta (I used whole wheat)
- 1 (15 oz.) jar alfredo sauce (I used the light version)
- 1 (24oz.) jar marinara sauce
- 2 cups shredded cheese
- 1 cup shredded parmesan cheese
- 1lb. Meat: (I used hamburger but I felt like it would be better with a spicy Italian sausage)
Directions:
1. Pre-heat your oven to 350
2.) Boil water and cook pasta according to directions on the box
I love to use this product from Pampered Chef, Boil Over No More. It is very easy and prevents the huge boil over spills that seem to always happen to me. Plus, you can throw the noodles in and set the timer then just wait for the noodles to finish cooking. It makes cooking noodles even easier!
3.) While your noodles are cooking, start browning your sausage or hamburger.
4.) Once the noodles are completely finished cooking, combine the meat and noodles.
6.) Now pour contents into a 9 x 13 baking pan. I sprayed it with olive oil so it doesn't stick.
7.) Take your Parmesan cheese and spread it evenly over your pasta mixture. Then bake in the oven for about 20-25 minutes or until cheese is bubbly or the top is a bit brown toward the edges. Your finished product should look something like this:
YUM! Now time to devour!!
Review by: Mr. W
Star Rating: 5
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